I decided to combine a few recipes of spanakopita and replace feta by ricotta cheese (which is more rich in protein) and created this very simple & healthy snack. Here is what I used to make about 10 triangles:
Boiled half a package of fresh spinach (about 150 grams) for 10 seconds
Ricotta cheese (about 150 grams)
1 egg
Salt & pepper
Phyllo pastry – cut out each sheet in 3 strips & used double strips for each triangle
Mixed spinach, ricotta, egg, salt & pepper together & stuffed each of the double strips & rolled them into triangles – Baked for 15 minutes.
Believe it or not, I used youtube to learn how to roll the triangles :) Here is the link: http://www.youtube.com/watch?v=FVnbFR4SnGU
Bon appetite ladies!